Cheese puffs

Makes 2½ dozen

• ½ cup butter or margarine, softened
• ½ teaspoon curry powder
• 1 teaspoon dry mustard
• ½ teaspoon salt
• 1 teaspoon grated onion
• 2 cups grated mozzarella cheese
• ½ cup finely chopped walnuts, toasted (If you have allergy, just forget the nuts)
• 1¼ cups sifted all-purpose flour

1. In a large bowl cream the butter or margarine together with the curry, mustard, salt, onion and cheese until well blended ; stir in the walnuts and flour.
2. Roll level tablespoon of dough into balls and place on a ungreased cookie sheet.
3. Bake in oven 350F (175C) for 10 to 15 minutes, until lightly browned.
4. Remove to wire racks.
5. Serve warm or cold.

BON APPETIT