Baker's One-Bowl Brownies

Makes 24 servings, 47 gr per serving

• 4 oz Baker's unsweetened chocolate, chopped
• ¾ cup butter
• 2 cups sugar
• 3 eggs
• 1 teaspoon vanilla
• 1 cup flour
• 1 cup coarsely chopped pecans, roasted

1. Heat oven to 350F (175C).
2. Microwave chocolate and butter in large microwaveable bowl on HIGH 2 minutes or until butter is melted.
3. Stir until chocolate is completely melted and mixture is well blended.
4. Add sugar, mix well.
5. Blend in eggs and vanilla, stir in flour and pecans.
6. Spread into 13x9-inch pan sprayed with cooking spray.
7. Bake 30 to 35 minutes or until toothpick inserted in center comes out clean (do not overbake).

Rockie Road brownies

     Prepare as directed, topping with 1 cup each miniature marshmallows and Baker's semi-sweet chocolate chips for the last 5 minutes of the baking time.

BON APPETIT