Super Cheesecake

 

Serves 6 to 8

• 1½ cups graham cracker crumbs
• 6 tablespoons butter, melted
• 2 tablespoons sugar

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• 2 (8-ounces) package cream cheese
• 2 cups small curd cottage cheese
• 4 eggs
• 1½ cups sugar
• 2 teaspoons vanilla extract
• One-third cup all-purpose flour

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• 2 cups sour cream
• 1 teaspoon vanilla extract
• ½ cup sugar

1. Combine the graham cracker crumb, butter, and 2 tablespoons of sugar ; spread the mixture in the bottom and 1 inch up the sides of a 10-inch springform pan.
2. In a large bowl, beat together the cream cheese, cottage cheese, eggs, 1½ cups sugar, and 2 teaspoons vanilla ; beat with an electric mixer for 15 minutes.
3. Blend the flour into the cheese mixture and pour over ihe unbaked crust.
4. Bake in a 350F (180C) oven for 1 hour.
5. Combine the remaining ingredients and smooth over the baked cake ; return to the oven fr 7 minutes.

BON APPÉTIT